Ethyl Vanillin
Ethyl Vanillin

Ethyl Vanillin

MOQ : 25 Kilograms

Ethyl Vanillin Specification

  • Physical Form
  • Powder
  • Molecular Weight
  • 166.17 Grams (g)
  • Molecular Formula
  • C9H10O3
  • Purity
  • Minimum 98%
  • Appearance
  • Colourless powder
  • EINECS No
  • 204-464-7
  • Melting Point
  • 76 *C
  • Usage
  • Ethyl vanillin is an important commercial chemical used in food flavoring and in perfumery, used especially in cocoa product.
  • Storage
  • Freezer
  • Density
  • 1.186 Gram per millilitre (g/mL)
  • Shape
  • Crystal
  • HS Code
  • 29124200
  • Shelf Life
  • 2 years Years
  • Taste
  • Sweet
  • Product Type
  • Industrial
  • Grade
  • Industrial
  • CAS No
  • 121-32-4
  • Solubility
  • Slightly soluble in water
 

Ethyl Vanillin Trade Information

  • Minimum Order Quantity
  • 25 Kilograms
  • FOB Port
  • MUMBAI
  • Payment Terms
  • Cash on Delivery (COD), Telegraphic Transfer (T/T), Cash in Advance (CID), Cheque, Cash Advance (CA)
  • Supply Ability
  • 1000 Kilograms Per Month
  • Delivery Time
  • 1 Days
  • Packaging Details
  • 25 kg bag
  • Main Domestic Market
  • All India
 

About Ethyl Vanillin

Ethyl Vanillin

We are offering excellent quality, highly effective Ethyl Vanillin, which is widely used as a substitute for vanilla in various applications in manufacturing of foods and perfumes. This is considered to be better than vanilla as it is less expensive and stays perfect in storage and transport.

Formula :- (C2H5O)(HO)C6H3CHO.

Features:-

  •  Unparalleled quality
  •  Effective
  • Low prices 
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